Doing Hard Cheese – IOTW Report

18 Comments on Doing Hard Cheese

  1. Well, this explains a lot about my life. Cheese is my favorite food in the world. I love cheese more than I hate Obama.

    This also explains the popularity of Italian and Mexican food, as both cultures love to pile on that nice, gooey melted cheese

    Mmmmmmm.

  2. I tell the wife to get me some stinky cheese, when she asks what kind, I tell her if it smells bad, buy it. Guess I am an addict.
    Love when they mark down the old cheeses, if they only knew, I would pay extra for the old ones. Runny camembert, some granny smith apples, good crackers and a bottle of good red, my idea of a dessert, sweet stuff is for kids.
    The wife passes on a goodnight kiss.
    The Christmas prime rib roast has been aging in the auxiliary fridge since Thanksgiving markdowns, should be getting right.

  3. Thanks for mentioning that! I love cranberries and will have to get some after Christmas.
    Lately for sugar cravings I’ve been drinking Celestial Seasonings herbal teas like Gingerbread and Sugar Cookie Or Zenna’s Gypsy Tea with pineapple rum flavoring and little bit of Splenda in it. No sugar, no caffeine and they really fill the craving for sugar..

  4. I guarantee damn T you that if we banned cheese tomorrow, we would not have hookers on the street giving Lewinski’s just for a slice of Muenster.
    ….a block of Camembert…….maybe

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