Have you tried any of these flavors?
River Shrimp with Condiments
French Mayonnaise
Dill Pickle
Tangy Carolina BBQ
Australian BBQ Kangaroo
Cucumber and Goats
Soy Sauce
The rest are HERE
Have you tried any of these flavors?
River Shrimp with Condiments
French Mayonnaise
Dill Pickle
Tangy Carolina BBQ
Australian BBQ Kangaroo
Cucumber and Goats
Soy Sauce
The rest are HERE
Comments are closed.
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Mmmmm, cucumber and goat.
Betcha can’t stomach just one.
Silly Romanians! Everybody knows it should be Baked Chicken with Lemon and Tarragon, not Lemon and Thyme. Sheesh.
I just might be worth a trip to Thailand to try Lay’s Garlic and Soft Shelled Crab chips. Yum! (I’ll have to think about Bacon and Cheese with Seaweed even though it has bacon.)
@cfm990cfm990 – Dang! I wouldn’t do the goat with your cucumber. (-;
Squid? See…that’s just wrong.
I’m headed to Canada…they have Smokey Bacon chips
Miang Kum
Numb and Spicy Hot Pot
haven’t tried the first, hope to try the second
What, no beondegi (carmalized silk worm) flavor from South Korea?
Squid flavored rice puffs (not that different from potato chips used as a mildly flavored vehicle for stronger flavors) are actually pretty good. I ate them all the time when I was in Korea many years ago.
Not for everybody, though, I suppose. But then again, I’m the guy who ate the real kimchee, not the wimpy stuff they kept around for wimpy non-Koreans.
I like sharp and salty. Do they have one
in Bitter Liberal Tears?
Don’t click on doritos from around world – VIRUS shut down computer.
Uncle Al, my cucumber has a no goat policy in effect. Wouldn’t want a jealous muzzle after me.
Kpa 6?
Is that the inflation pressure of the bag?
@sleeping giant (5:12 pm)
Not quite the same, but Kettle Chips have a Maple Bacon flavor chip that’s quite nice.
I hear the big flavor in Poland is “boogers”.
Well, that’s what they eat.
Have to give the folks what they want, I guess.
Cucumber and goats? Is that a moozlim tater chip flavor?
sleeping giant, I’m with ya! But maybe I’ll try Uncle Al’s suggestion before the trip to Canada (Kettle Chips have a Maple Bacon flavor chip that’s quite nice.) Yum!
Marmite, hey?
Where’s polonium-210 flavor? Or is that only available in Russia?
I had roast beef and hot mustard flavored in Scotland, also scampi flavored from Marks and Spencers melted in your mouth.
Plain or BBQ. That’s as crazy as I can get with potato chips. Lay’s is a tad too greasy for my innards.
Hey, uh… Can you people make chips that don’t fall apart in your hands when you take them out of the bag, instead of coming up with stupid “flavors”? Thanks.
Those are chip flavors? Sound more like the names of sexual positions from the kama sutra!
@Mary Jane Anklestraps — I just wish I wasn’t buying 1/2 a bag of air.
At least someone noticed the name on the bag. (I’m looking at you, LocoBlancoSaltine)
It’s says “Crap” in Greek/Cyrillic Text.
Well played, Cardigan.
Confound my dyslexia! I meant “Crab”!
The air is what keeps them from getting crushed. The net weight is what you’re buying. You’d rather have Lay’s potato chip crumbs?
When a big bag went up to 4.20 here a few years ago, it wasn’t an option anymore.
Meh, they’re bad for you anyway, overpriced or not. I’m healthier for it now.