Cheese Heads Take World Championship
Move over Parma, make way Roquefort, step aside Gouda, because a cheese maker from Monroe, WI just won the World Championship of Cheese. Top prize went to a “smear-ripened hard [Read More]
Move over Parma, make way Roquefort, step aside Gouda, because a cheese maker from Monroe, WI just won the World Championship of Cheese. Top prize went to a “smear-ripened hard [Read More]
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