The Taco Bell 50K Runs

BroBible

Endurance athletes are built different. It is not enough for them to simply push their bodies to the point of exhaustion and failure, they have to invent new methods of torture for themed races like the annual 50K Taco Bell Ultramarathon in Denver, Colorado which took place last weekend.

This 50 kilometer race, or just a hair over 31 miles, weaves throughout Denver with the runners stopping at ten area Taco Bell locations to eat and drink staples like Baja Blast, Crunchwrap Supremes, and more. More

26 Comments on The Taco Bell 50K Runs

  1. “Endurance athletes are built different”

    It’s all about caloric intake. It takes fuel. What normal peeps would consider unhealthy to eat they chow down on. I read what Michael Phelps calories per day were when he was training for the Olies. Can’t remember the exact number but damn.

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  2. Along with wind speed, they must have to factor in anal thrust when determining records. It’s possible to be “Disqualified Due To Flatus.” (Also true in normal life.)

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  3. I’ve run many marathons but never any distance more than 26.2 miles.
    Always wanted to do a 100 mile race.
    The Keys 100 in May runs from Key Largo down to Key West.
    You have 32 hours to complete it.
    Many fail.
    Amazingly some elites do that in half the time.

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  4. HideStains Heavy Duty Running Shorts are what they need after chowing down at TB.

    Runner #1: Damn, my rectum is about to explode.
    Runner #2: Are you wearing HideStains Heavy Duty?
    Runner #1: No.
    Runner #2: Oh Heck! A picture of your dirty butt is going to be all over the internet.

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  5. I eat at tavo Bell pretty regularly. I get 2 soft taco supremes with extra meat. the soft taco has no seed oil and is fairly low carb and high protein. the rest is lettuce tomato and sour cream. I find the protein superior to any fast food burger

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  6. Jpm
    Yea I’m guilty of loving their Burrito Supremes. Remember when Jack in The Crack was exposed to using Kangaroo meat? I also question the sour cream. Bottom line at a weak moment I’ll still eat three of them. Because they taste really good.

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  7. @ Bad_Brad TUESDAY, 7 OCTOBER 2025, 17:08 AT 5:08 PM

    When I was doing a lot of upland hunting I would pour the bacon grease over the kibble in the barrel and the dogs would eat a gallon or two each/day all season. If they were in the house and rubbed against anything it turned it black.

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  8. JDHasty, My last old Lab who gets his fair share of bacon grease in his meals does the same. Since listening to RFK jr advise I’ve stopped using seed oil and use a lot more animal fat when I cook. I’ll save bacon fat. Our sheets have been unaffected. I dunno.

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