As If We Needed More Reasons To Loathe Gawker – IOTW Report

As If We Needed More Reasons To Loathe Gawker

Saturday, 19 March 2016, 20:00 BFH Uncategorized 48

Hulk Hogan taking them for 115 Million Bucks doesn’t quite punish this collection of poofter progs and their dipsh!tty pretentious world view.

This nitwit, Screen Shot 2016-03-19 at 7.40.03 AMJordan Sargent, has published a series of videos where he says “a 27 year-old adult” tries different foods for the first time. (Adult?)

Was it fried tarantula? Was it a berry that was never previously exported from a minor Pacific Island?

No, this insufferable turd tries APPLE PIE for the first time in his “adult” life. You have to work hard to never have tasted apple pie before. Apple pie might end up in your mouth by accident in America.

These are the same assholes that will concern themselves that an American who never traveled outside America is canceling their “enlightened vote,” yet Mr. Curious has never eaten a raisin before. You heard me. He’s NEVER eaten a raisin before.

He’s also never had a banana (in his mouth), a Fig Newton, or a pineapple.

To watch some idiot sitting there describing the experience of eating a chunk of pineapple, and he’s not an Eskimo, but some turd that’s managed to avoid something so ubiquitous in America, is the height of “LOOK AT MEEEEEEEEEEEEEism.”

I actually enjoy watching the videos of people in Ireland eating “stereotypical Irish food”  for the first time. There isn’t an eye rolling pretentiousness factor built in, and I think it’s interesting to hear the critiques of what Americans consider Irish food.

But to watch some prog prig saying, “it’s kind of soft, and gives you a feeling of safe stability, and it’s sort of warm,” as he sits in a CUSHIONED CHAIR FOR THE FIRST TIME, is an exercise in stupidity.

Just out of curiosity, are there any ridiculously common foods that any of you have managed to avoid your entire lives? Something on par with a banana?

48 Comments on As If We Needed More Reasons To Loathe Gawker

  7. No, I haven’t.
    I’m just not that fucked up, and growing up in the 70’s my parents and society didn’t allow me to be that fucked up.
    It it walks, slithers, swims, flys, or grows in one place, I have tasted it.
    My kids, before they were 8, had already tried every fruit and vegetable I could find, and every ethnic food restaurant I could get to as well.
    It’s just part of living a rich and fulfilling life.

    I however can imagine how idiots like this could exist.
    Two of my son’s childhood friends would only eat Chicken McNuggets and pizza. That was the entirety of their diet, and the horrible part of it would be that their numbskull parents would accommodate their wishes as if it were a reverse food allergy.

    My son’s grown and on his second combat tour with his Marine MARSOC unit and the few times that he has returned back to where he raised to meet up with some of his old childhood friends, he is amazed at how many of them simply stopped developing by somewhere around the ages of 14 or 16. These kids will never really be adults but will be adolescents forever. I only blame these emotionally stunted kids a little, but I blame their parents a lot for letting it happen.

  9. Eggplant. Never have or will eat it. I dont have any idea what it looks like, but its ugly and they can’t figure out what it is. Animal or vegetable? Its on my list of things never to do. So is Jumping out of airplanes.

  12. Gawker editors and contributors all seem to be homos, or suffer from homo envy.
    They are also the catty, bitchy fierce variety of homo, that is insulting and intolerant, but it’s acceptable because … they’re homos.

  17. Army brat with a GRITS mother (girls raised in the South). We ate what was put in front of us. That included just about everything with legs except the table and everything with wings except a plane.
    As an adult I am overjoyed to never, ever eat stinkin’ kohlrabi again.

  19. I’ve never had my ass used as a Hamster Hotel like the children at Gawker.

    I know that doesn’t answer your question BigFurHat but I just wanted to insult them.

  21. I was about to post that I’ve eaten just about everything edible that’s reasonably easy to get hold of either in the US or the other countries I’ve lived in and visited.

    But then I realized that I’ve never eaten a corn dog.

  28. My Lao buddies invited me over for a barbecue….they had barbecued duck feet….Yeah, you don’t need to eat duck feet….and the sauteed duck blood tasted like I had a bloody nose for 24 hours…

  29. There’s a youtube channel I enjoy: EEVblog, which is for electronic nerds. The guy who runs it is an Aussie. People send him interesting old electronic stuff and he opens them on Monday mailbag. Sometimes they enclose snack food from their country.
    Someone sent him Reese’s Peanut Butter cups and he tried one and made a face and said, “who in the world thought that chocolate and peanut butter would be good together. It just doesn’t work for me”

    It works for me.

  30. In the Navy on Guam one of the guys liked to eat Balut.
    Don’t look it up. You might sea a picture of it.

    Balut are duck eggs that have been incubated until the fetus is all feathery and beaky, They are then boiled and eaten.F

  31. @robotlivesmatter – Yes, actual chicken feet. Not sure how they were cooked. I think either pan fried or sauted. I couldn’t even stand looking at them on her plate. Looked like little ET the extraterrestrial hands.

  33. This poor deprived fuck needs to visit me in the next couple of days while I am still feasting on corned beef and cabbage leftovers. I’ll show him what real food tastes like.

  36. I make delicious eggplant dishes. And jumping out of airplanes is a hoot. But put me down for no chicken feet, yuck-o. Also those jars of pickled pig’s feet you see on bartops. There’s also a few items at the sushi bar where I won’t go like this one with a giant centipede looking thing laid across the top-OMGoodness! Yeah, put me down for no bugs too, even chocolate covered anythings.

  40. My first and last experience with professional wrestling was highlighted by this catcall from the audience:

    “He be suckin’ dat man, reffaREE!”

  41. Very little “common” food I haven’t tried. . . except chitlins. As a teenager I worked at Kwik Chek (Winn-Dixie) after school and saw blacks buying a product labeled “chitterlings.” Turns out they are common but I’ve never had the remotest urge to try fried pork intestines. I love sausage, though.
    In Scotland I was offered blood pudding for breakfast. Tried to be polite, but nae way, that, mon!

  42. I have eaten my share of Spam, and like it. Fried Spam sammichs, hmmmm. . . . .
    Not sure if this fits into the “common foods” theme, but I’ve never eaten snail or escargot. Never had a desire to eat that which I kill in my garden .

  43. Except for the poultry feet, I’ve eaten, at least once, everything mentioned above.
    Eggplant is not bad if egg dipped and flour dredged, then fried. Depending on age and variety, neutral or slightly bitter in flavor. Could stand with some assistance in seasonings.
    Had head cheese once (yummy).
    And I DO miss me some scrapple.
    Yeah. My parents were of that old school, “It’s what we got, it’s ALL we got, eat it or go hungry.”
    And that has served me very well through my life.

  44. Well, for common foods I never had broccoli until I was 19, and never knew it was one of those hated foods (until then). I loved it, and soon after discovered cream of broccoli soup at a place called Newport Creamery.

    Also, after my sister got married, she cooked cauliflower, which I also had neither heard of nor eaten. It was delicious and to this day I love both, raw or cooked.

    Don’t know why we never had either growing up.

  45. Faak these punks. They’ve been raving for months about how wonderful their first taste of socialism was. Let’s see how they like the aftertaste of a steaming pile of it.

  46. Blood in any form is completely out. No. No snails or immature birds in their shells. Eggplant can be quite good. In fact almost any veg. can be good. Kolarabi should be eaten raw and crunchy.

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