I looked up Barstool One Bite Reviews to see if Portnoy went to my go-to pizza joint as a teen. Yup, he did. And I would have lost all respect for his so-called reviews if this place didn’t clock in high.
See it HERE-
15 Comments on THIS… This is Why I am a PIZZA SNOB
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Everyone has their own preference. The bottom line on EVERYTHING is that FREEDOM, not central control or management, should be the NORM, so EVERYONE can get the “pizza” they want, not what some POS politician THINKS they deserve. And yes, that was a metaphor for it all.
It’s time to remind “politicians” frequently that they are representatives, NOT LEADERS.
And amend the Constitution with the “Freedom of Pizza” amendment.
And don’t forget “Pizzagate.”
Just an 8.2? Hell, on that last post he was giving 9-9.4’s. We’re those pizza places better?
above 8.2 it goes to different oven styles. 8.2 was highest review given on gas fired ovens.
OK, that makes sense.
I want one of those RIGHT NOW!
For 3 years I worked in Nutley NJ where I learned how to be a pizza snob.
None of them rate as high as mine. Haven’t eaten a pizza other than homemade in 20yrs.
When I was young, I worked for a pizzeria that used white wine making the dough. Awesome pizza! Never could figure out why the wine seemed to go faster after I was hired.
You could hear him crunching that crisp crust. No fair!
Roll pizza dough on a giant cookie sheet. Gather grandkids. Lay out everything that goes on a pizza. Let the little ones decide what goes where. When they’re through arguing you should have about 3 inches of ingredients on the pizza and another inch of ingredients on the floor. Bake about an hour. Best pizza ever.
That looks like a great pizza!
Wylie1
I do that all on my own.
Do we really need 57 different types of pizza?